Lemon Truffles mix sour and sweet flavors perfectly, creating a tasty treat that doesn’t require baking. They are perfect for giving as a present or enjoying by yourself.
Many people enjoy them because they taste light and refreshing and have a creamy texture. Here is a simple guide on how to prepare these tasty snacks:
List of ingredients:
Instructions for Making Lemon Truffles
Items required:
2 tablespoons of lemon juice obtained by squeezing fresh lemons.
1 cup of white chocolate pieces
1/4 cup of heavy cream
2 tablespoons of unsalted butter
The skin of 2 lemons
2 cups of sugar in powder form
No es obligatorio. Yellow coloring falls
Directions: